Perry’s
Location: Uptown Dallas
Service: Good
Go there again?: Yes
ACouple of friends took me to this steakhouse for Restaurant Week. Atmosphere was semi-formal and quite dimmly lit. The food was quite good, well worth the $35 asking price. The main course was a prime ribeye, ordered rare. The cut of meat was quite good, however I was expecting a bit more char on the outside. Wine pairings matched well with the three courses. Overall a pretty decent place. Pricy. Thanks for dinner guys!